Sweet Potato Main Dish

Name: Sweet Potato Main Dish
Yield: Makes 6 servings
Ingredients: 1 lb. bulk pork sausage; ⅓ c. dry bread crumbs; 2 tsp. instant minced onion; 4 c. thinly sliced, uncooked sweet potatoes; 4 c. thinly sliced, unpeeled tart apples; ¼ c. melted butter; ½ c. apple juice; ½ c. maple-blended syrup; 2 tsp. salt

Preparation info

Makes
6
servings

Difficulty
Medium

Appears in

Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

About

Sweet potatoes, apples, sausage and maple syrup blend deliciously

Ingredients

4 c. thinly sliced, unpeeled tart apples
4 c. thinly sliced, uncooked sweet potatoes
2

Main course

Method

Arrange alternate layers of apple and sweet potato slices in greased 2-qt. casserole, sprinkling each layer with onion and salt.
Combine syrup, apple juice and butter; blend and pour over all. Cover and bake in moderate oven (350°) 1 hour.
Meanwhile, crumble sausage into skillet and brown. Drain; mix with crumbs.
After an hour, uncover sweet p