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Party Ham Loaf
Preparation info
- Makes
8
servings - Difficulty
Easy
Appears in
Published 1972
The trick is to shape the loaf like a whole ham and to score it
Ingredients
5 c ⅔ c 1 c
Method
- Combine ham, onion, oats, seasonings, eggs and milk; mix thoroughly. Shape like a ham in shallow baking pan; score top in diamond designs.
- Bake in moderate oven (375°) 45 minutes. Remove; brush top with mixture of melted jelly and horseradish. Trim with pineapple and maraschino cherries if desired.
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