Crisp Crackers to Serve with Soup

Preparation info

  • Difficulty

    Easy

Appears in

Farm Journal’s Country Cookbook

Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

Method

Brush crackers with soft butter and sprinkle with celery seeds and paprika. Brown lightly in broiler or moderate oven (350°). Poppy seeds may be substituted for celery seeds.