Hot Dogs in Bread Jackets

Preparation info

  • Difficulty


Appears in

Farm Journal’s Country Cookbook

Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About


Spread fresh bread slices lightly with butter. Lay a frankfurter diagonally on each slice. Fold opposite comers of bread slice over frank and secure with toothpick. Brash top of sandwiches at fold with butter. Broil 6 from heat to brown bread without burning and to heat frankfurter. Serve hot-dog relish at ends of sandwiches.