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Green Beans with Dill
Preparation info
- Serves
6
- Difficulty
Easy
Appears in
Published 1972
Dill gives beans a flavor lift
Ingredients
Method
- Melt butter in saucepan; add onions. Sauté until soft and clear. Add water, chili sauce and dill weed.
- Blend together cornstarch and water; add smooth paste to onion mixture. Cook, stirring, until thickened.
- Combine sauce and beans.