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Cheese-Creamed Spinach
Preparation info
- Makes
8 to 10
servings - Difficulty
Easy
Appears in
Published 1972
The kind of vegetable dish you’ll be proud to offer guests—it—s distinctive
Ingredients
3 10 oz 1 1 to 1½ oz
Method
- Cook spinach as directed on package; drain. Combine with onion-soup mix and dairy sour cream. Spoon into greased 2-qt. casserole. Top with cheese.
- Bake in moderate oven (350°) until heated throughout, about 25 minutes.