Crunchy Apple Salad

Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

This bright fruit salad is refreshing

Ingredients

  • 1 c. diced unpeeled apples
  • 1 c. diced bananas
  • 1 tblsp

Method

  • Place apples, bananas and lemon juice in a bowl and toss. Add pineapple, raisins and pecans.
  • Toss slightly. Add mayonnaise. Toss just until mayonnaise is mixed thoroughly. Spoon into individual lettuce cups or into a salad dish.