Confectioners Sugar Frosting

Preparation info

  • Difficulty

    Easy

Appears in

Farm Journal’s Country Cookbook

Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

Method

To 1 c. sifted confectioners sugar add enough milk or light cream to make mixture of spreading consistency. Add ½ tsp. vanilla and a dash of salt (or flavor with ½ tsp. lemon juice and ¼ tsp. grated lemon peel). Stir until smooth. Spread on coffee breads or rolls.