Nell B. Nichols

Biscuit Fan-Tans

Preparation info
  • Makes

    12

    • Difficulty

      Easy

Appears in
Farm Journal’s Country Cookbook
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

Fancy biscuits that go together fast —perfect with fruit salad and coffee

Ingredients

  • 2 c. sifted flour
  • 3 tblsp. sugar
  • 4 tsp.

Method

  • Sift together flour, 3 tblsp. sugar, baking powder, cream of tartar and salt into mixing bowl.
  • Cut in shortening until mixture resembles coarse meal or crumbs. Add milk and stir with fork to moisten all ingredients. Turn onto lightly floured surface and knead gently 2