Carrot Sandwich Bread

Preparation info
  • Makes

    1

    loaf
    • Difficulty

      Easy

Appears in
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

This makes marvelous sandwiches

Ingredients

  • 1 c. finely grated raw carrots
  • 1 c. brown sugar, firmly packed
  • 1

Method

  • Combine carrots, brown sugar, baking soda and shortening in a large bowl. Pour on boiling water and stir just to mix. Set aside until cool.
  • Beat eggs with a fork and add to cooled carrot mixture. Sift in baking powder, salt and all-purpose flour. Stir in whole wheat flour. Fold in walnuts. Pour into greased 8½ X 4½ X 2½″ loaf pan. Let stand 5 minutes.
  • B