Basic Sugar Syrup

Preparation info

  • Difficulty

    Easy

  • Makes approximately

    2 cups

Appears in

Farm Journal’s Country Cookbook

Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

Ingredients

  • 2 c. sugar
  • 1 c. water

Method

  • Boil sugar and water together 1 minute. Pour into jar. Cool, cover and store in the refrigerator.