Brown Mountain Cake

Preparation info
    • Difficulty

      Medium

Appears in
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

Cake slices neatly. It’s an ideal escort for homemade ice cream

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 3 eggs

Method

  • Cream butter and sugar until light and fluffy. Beat in eggs, one at a time. Sift together flour, baking soda, salt and cocoa; add alternately with buttermilk to creamed mixture. Stir in vanilla and warm water.
  • Pour batter into lightly greased and floured 13 X 9 X 2" pan. Bake in moderate oven (350°) about 45 minutes, or until the cake tests done.
  • Cool c