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Holiday Cranberry Cake
Preparation info
- Difficulty
Medium
Appears in
Published 1972
If you are using frozen berries, put them through food chopper unthawed
Ingredients
1 18½ oz 1 3 oz
Method
- Blend cake mix, cream cheese and milk; beat with mixer 2 minutes at medium speed. Add eggs; blend and beat for 2 additional minutes.
- Thoroughly combine cranberries, walnuts, sugar and mace; fold into cake batter. Pour into well-greased and floured 10" tube or bundt pan.
- Bake in moderate oven (350°) 1 hour or until done. Cool 5 minutes. Remove from pan.
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