Nell B. Nichols

Chocolate Angel Food Cake

Preparation info
    • Difficulty

      Medium

Appears in
Farm Journal’s Country Cookbook
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

Orange/Cheese Frosting adds a touch of delightful richness to the cake

Ingredients

  • ¾ c. sifted cake flour
  • ¼ c. cocoa
  • ¼ tsp.

Method

  • Sift flour and cocoa together 4 times.
  • Add salt to egg whites. Beat until frothy. Add cream of tartar. Beat until stiff peaks form.
  • Fold sugar into whites, ¼ c. at a time. Add vanilla. Fold in flour mixture, 2 tblsp. at a time.
  • Pour batter into ungrea