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Peanut Butter Chiffon Pie
Preparation info
- Makes
6
servings - Difficulty
Easy
Appears in
Published 1972
Favorite of a Georgia homemaker
Ingredients
- 9" Unbaked Graham Cracker Crumb Crust
1 1 c
Method
- Soften gelatin in
¼ c - Combine egg yolks,
¼ c ¼ c