Cheesecake Bars

Name: Cheesecake Bars
Yield: Makes 32
Ingredients: ½ tsp. vanilla; 2 tblsp. milk; 1 tblsp. lemon juice; ⅓ c. butter or regular margarine; 1 c. sifted flour; ⅓ c. brown sugar, firmly packed; ¼ c. sugar; ½ c. chopped walnuts; 1 egg, beaten; 1 (8 oz.) pkg. cream cheese

Preparation info

Makes
32

Difficulty
Medium

Appears in

Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

About

They taste luscious like cheesecake

Ingredients

⅓ c. butter or regular margarine
⅓ c. brown sugar, firmly packed
1

Vegetarian
Cookies

Method

Cream butter and brown sugar until light; add flour and chopped walnuts. Cream with spoon until mixture forms crumbs. Set aside 1 c. mixture for topping. Press remaining crumb mixture into ungreased 8" square pan.
Bake in moderate oven (350°) 12 to 15 minutes. Set pan on rack to cool.
Combine white sugar and cream cheese; beat until smooth. Add egg, mil