Corn Flake Cookies

Name: Corn Flake Cookies
Yield: Makes 8 dozen
Ingredients: 2 c. sifted flour; 1 tsp. baking soda; 1¼ c. shortening; 1 c. sugar; ½ tsp. salt; ½ tsp. baking powder; 1 tsp. vanilla; 2 c. flaked or shredded coconut; 1 c. brown sugar, firmly packed; 2 eggs, well beaten; 2 c. corn flakes

Preparation info

Makes
8 dozen

Difficulty
Easy

Appears in

Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

About

Coconut makes these cookies special

Ingredients

2 c. sifted flour
1 tsp. baking soda
½ tsp.

Cookies
Vegetarian

Method

Sift together flour, soda, salt and baking powder.
Cream shortening; gradually add sugars; beat until light. Add eggs and vanilla.
Combine dry ingredients and creamed mixture; add coconut and corn flakes.
Drop small teaspoonfuls 1½" apart onto greased baking sheet.
Bake in moderate oven (350°) 8 to 10 minutes, or until delicately bro