Nell B. Nichols

Half-and-Half Cooler

Preparation info
  • Makes

    8

    ( 8 oz . ) servings
    • Difficulty

      Easy

Appears in
Farm Journal’s Country Cookbook
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

Quick refreshment for a hot afternoon—in the house or outdoors

Ingredients

  • 1 (6 oz.) can frozen limeade concentrate
  • 4 cans cold water
  • 1

Method

  • Combine concentrate with water according to can directions. When ready to serve, add ginger ale and lemon.