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Nell B. Nichols
Chicken Bits
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Preparation info
Makes about
4 dozen
chicken bits
Difficulty
Easy
Appears in
Farm Journal’s Country Cookbook
By
Nell B. Nichols
Published
1972
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Recipes
Contents
Ingredients
Starter
Method
Remove skin and bone from
4
whole chicken breasts
. Cut into bite-size pieces. Dip in
2
beaten eggs
, then in
1