Chocolate Raisin Clusters

Name: Chocolate Raisin Clusters
Yield: Makes 30 pieces, about 1¼ pounds
Ingredients: 2 c. seedless raisins; ½ tsp. vanilla; 2 tblsp. confectioners sugar; ¼ c. light corn syrup; 1 (6 oz.) pkg. semisweet chocolate pieces

Preparation info

Makes
30 pieces

Difficulty
Easy

Appears in

Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

About

Easy to fix and a joy to eat

Ingredients

1 (6 oz.) pkg. semisweet chocolate pieces
¼ c. light corn syrup

Snack
Gluten-free
Vegan

Method

Combine chocolate pieces and syrup in top of double boiler over hot water. Set over low heat. Stir until chocolate is melted. Remove from heat.
Add vanilla, confectioners sugar and raisins. Stir to coat with chocolate.
Drop from teaspoon onto buttered baking sheet. Chill. Store in a cool place, in a covered container.