Nell B. Nichols

Molasses Popcorn Balls

Preparation info
  • Makes

    10

    balls
    • Difficulty

      Easy

Appears in
Farm Journal’s Country Cookbook
Farm Journal’s Country Cookbook

By Nell B. Nichols

Published 1972

  • About

Molasses provides the old-time flavor

Ingredients

  • 1¾ c. light molasses
  • 2 c. sugar
  • ⅔ c.

Method

  • Combine molasses, sugar, water and vinegar. Cook to hard ball stage (250°). Remove from heat; wipe crystals off pan.
  • Add soda; stir to mix thoroughly. Pour over corn, mixing well. Shape into 2½" balls.