A School of Gluten-Free Fish Crackers

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Preparation info
  • Makes about

    240

    fish-shaped crackers
    • Difficulty

      Easy

Appears in
Crackers & Dips: More Than 50 Handmade Snacks

By Ivy Manning

Published 2013

  • About

These crackers have the same great cheesy flavor as the Tangy Cheddar Cheese Crackers, but these are a lot easier to digest for people who don’t do so well with wheat. They are actually so crisp and delicious, I guarantee you’ll love them even if you’re not living wheat-free!

The list of ingredients for this and other wheat-free recipes seems daunting at first, but as awareness of gluten intolerance increases, it’s becoming much easier to find alte

Ingredients

Method