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Oysters Casino
Preparation info
- Yield:
12
Servings. - Difficulty
Easy
Appears in
Published 1987
Ingredients
60 60 1 inch
Method
- Preheat the broiler to high.
- Each oyster should be loosened but left on the half shell.
- Spread a layer of rock salt over a baking sheet. Arrange the oysters, shell side down, on the rock salt. Cover each oyster with a square of bacon. Place the baking sheet under the broiler and cook briefly, until the bacon curls and becomes slightly crisp, about 2 m
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