Craig Claiborne

Mayonnaise

Preparation info
  • Yield:

    1 Cup

    • Difficulty

      Easy

Appears in
Craig Claiborne's Southern Cooking
Craig Claiborne's Southern Cooking

By Craig Claiborne

Published 1987

  • About

Ingredients

  • 1 egg yolk
  • 1 tablespoon lemon juice, or more to taste
  • 1 teaspoon <

Method

  1. Put the yolk into a mixing bowl and add 1 tablespoon lemon juice, 1 teaspoon mustard, salt, and pepper.
  2. Gradually add the oils, beating rapidly with a wire whisk. As the