Mississippi Christmas Cake

Preparation info
  • Yield:

    12

    or More Servings.
    • Difficulty

      Easy

Appears in
Craig Claiborne's Southern Cooking

By Craig Claiborne

Published 1987

  • About

Ingredients

  • ¾ pound butter
  • 2 cups sugar
  • 6 eggs

Method

  • Preheat the oven to 275 degrees.
  • Cream together the butter and sugar until light and fluffy. Beat in the eggs, 1 at a time, and fold in the flour. Combine the bourbon, corn syrup, and preserves and stir in.
  • Add the raisins, pecans, nutmeg, cinna