Honey-Bread

Name: Honey-Bread (Mézeskalács)
Cuisine: Hungary
Ingredients: ¼ cup milk; 4 eggs, separated; ½ teaspoon ground cloves; ½ teaspoon ground cinnamon; Pinch of ground cardamom; ½ pound honey; ¾ cup sugar; ½ pound rye flour; 1 tablespoon butter; ¼ cup bread crumbs; 20 whole almonds, peeled; Pinch of ground coriander; Grated rind of ½ lemon; 1 tablespoon rum; 1 teaspoon baking powder