George Lang

Rolled Wafer

Göngyölt Ostya

Preparation info
  • about

    3 dozen

    wafers
    • Difficulty

      Easy

Appears in
top 1000The Cuisine of Hungary
The Cuisine of Hungary

By George Lang

Published 1982

  • About

Ingredients

  • ½ vanilla bean
  • ⅔ cup sugar
  • 7 tablespoons butter

Method

  1. Preheat the oven to 225°F. Scrape inside of vanilla bean into the sugar. Whip vanilla and sugar with butter till foamy. Add egg whites and salt, and whip for 5 minutes.
  2. Add flour and whip for an additional 3 or 4 minutes.
  3. Thoroughly butter a