George Lang

Little Fruit Baskets

Gyümölcskosárkák

Preparation info

  • 12

    cakes
    • Difficulty

      Easy

Appears in
top 1000The Cuisine of Hungary
The Cuisine of Hungary

By George Lang

Published 1982

  • About

Ingredients

  • ¼ pound butter
  • 1¼ cups flour
  • 7 tablespoons

Method

  1. Preheat the oven to 375°F. Mix butter and flour with a pastry blender until the mixture forms crumbs.
  2. Mix in 4 tablespoons sugar, the salt, lemon rind, egg