Hakka Noodles

Preparation info

  • Serves

    4

    • Difficulty

      Easy

Appears in

660 Curries

By Raghavan Iyer

Published 2008

  • About

Hakka, who live at the junction of Guangdong, Fujian, and Jiangxi provinces in China, trace their roots back to the early 3rd century B.C., the era of the Qin dynasty. Fleeing natural disasters, they migrated from the northern provinces to the south—and the southerners coined the name Hakka, which means “guest families.” An ethnically diverse group, many Hakka migrated to various corners of the world, including Calcutta, after the onset of Kuomintang rule and the Second World War.