Saffron-Marinated Cheese with Basil, Peanuts, and Pomegranate

Preparation info

  • Serves


    • Difficulty


Appears in

660 Curries

By Raghavan Iyer

Published 2008

  • About

Very few things in life, especially in the food category, at first glance, make you blurt out “sexy.” This dish fairly begs for you to spend some quiet time with it, and when you are finished, you may very well wish for a cigarette, even if you don’t smoke. The whole presentation is an orgasmic joy: soft creamy fingers of grilled cheese sheathed in velvety yellow sauce bursting with slender orange saffron threads and aromatic green herbs that permeate the curry with their strong flavors, to