Preparation info
  • Makes


    • Difficulty


Appears in
The Daily Mail Modern British Cookbook

By Alastair Little and Richard Whittington

Published 1998

  • About

Fajitas are a very popular Southern Californian – rather than Mexican-dish and are made from wheat-flour tortillas stuffed with a spicy filling, usually strips of chicken sautéed with red peppers, onion, a little hot chilli, coriander and garlic. The filling can also contain beans, salsa and sour cream. The tortillas are easy to make and the dough can be made the day before and kept, cling-wrapped, in the fridge.