Preparation info
  • Makes About


    • Difficulty


Appears in
The Daily Mail Modern British Cookbook

By Alastair Little and Richard Whittington

Published 1998

  • About

Traditionally, tortillas are made by hand from fresh masa, a dough produced from white field corn that can be bought in Central America and the southern United States from tortillerias, the factories which make tortillas commercially. Alas, no such facilities exist in Britain, so we need to make them from masa harina, force-dried finely ground corn meal. Quaker Oats produce one in the USA which you can buy here by mail order, from Made in America (01249 447558), a very useful supplier of ot