Stuffed Lamb

Qouzi is the dish for large gatherings, especially weddings. Depending on how big the occasion is, a lamb or a medium sheep is stuffed and slowly baked to succulence. It is customarily served on a huge mound of cooked rice, and decked with toasted nuts and raisins. The rice may be just white, or it might be multi-colored, partly white, partly yellow with saffron, partly red with tomato sauce, partly brown with cinnamon, and partly green with dill. It was definitely the dish for festi