![Q&A with Iraqi food expert Nawal Nasrallah](https://images.squarespace-cdn.com/content/v1/5a61ebfcbce17627bfe167b2/1652188491860-EO15Z6CGNPSVRAEYY6YR/NawalFeature.jpg)
Q&A with Iraqi food expert Nawal Nasrallah
Nawal Nasrallah is an Iraqi-born food writer, food historian, English-language scholar, and translator. She is author of ‘Delights from the Garden of Eden,’ a leading text on Iraqi food, ancient and modern. We quizzed Nawal about her research and her love of cookbooks, and about her upcoming talk at the British Library Food Season.