Kebab Supreme

Name: Kebab Supreme (Kebab Mulouki)
Cuisine: Iraqi
Ingredients: 2 heaped tablespoons tomato paste diluted in 1½ cups (375 ml) hot broth or water; or ½ cup (125 ml) tomato sauce diluted in 1 cup (250 ml) hot broth or water; 2 heaped tablespoons tomato paste diluted in 1½ cups (375 ml) hot broth or water; or ½ cup (125 ml) tomato sauce diluted in 1 cup (250 ml) hot broth or water; 2 heaped tablespoons tomato paste diluted in 1½ cups (375 ml) hot broth or water; or ½ cup (125 ml) tomato sauce diluted in 1 cup (250 ml) hot broth or water; 2 heaped tablespoons tomato paste diluted in 1½ cups (375 ml) hot broth or water; or ½ cup (125 ml) tomato sauce diluted in 1 cup (250 ml) hot broth or water; 2 heaped tablespoons tomato paste diluted in 1½ cups (375 ml) hot broth or water; or ½ cup (125 ml) tomato sauce diluted in 1 cup (250 ml) hot broth or water; 2 heaped tablespoons tomato paste diluted in 1½ cups (375 ml) hot broth or water; or ½ cup (125 ml) tomato sauce diluted in 1 cup (250 ml) hot broth or water; 3 medium tomatoes (about 2 cups/12 oz/340 g), diced; or one 15 oz/425 g can diced tomatoes, no need to drain; 3 medium tomatoes (about 2 cups/12 oz/340 g), diced; or one 15 oz/425 g can diced tomatoes, no need to drain; ¼ teaspoon black pepper; 1 cup (250 ml) yogurt; ½ cup (1 oz/30 g) chopped parsley; ¼ teaspoon salt; 2 or 3 flatbreads, depending on their size; Thinly sliced onion, sprinkled with sumac; Thinly sliced onion, sprinkled with sumac; 1 garlic clove, grated; 1 small onion, grated; ¼ cup (1 oz/30 g) breadcrumbs; 1 lb (450 g) ground/minced meat. If lean, add 2 tablespoons oil.; 1 lb (450 g) ground/minced meat. If lean, add 2 tablespoons oil.; 1 lb (450 g) ground/minced meat. If lean, add 2 tablespoons oil.; ½ teaspoon turmeric; 1 tablespoon oil; 1 medium onion, coarsely chopped; ¼ teaspoon each ginger, cumin, and allspice; ¼ teaspoon each ginger, cumin, and allspice; ¼ teaspoon each ginger, cumin, and allspice; ½ teaspoon salt; ¼ cup (½ oz/15 g) parsley, chopped

Kebab Mulouki

Preparation info

Makes
4
servings

Difficulty
Easy

Appears in

Delights from the Garden of Eden

By Nawal Nasrallah

Published 2019

About

Mulouki (royal) designates excellence. The ingredients in this dish are ordinary but the construction is regal. The way it is traditionally made is to spread pieces of fried bread in the bottom of an oven casserole dish. Fried kebabs and onion slices are arranged all over. Chopped tomato and green pepper, preferably hot, make another layer. The whole thing is covered with more pieces of fried bread, and then tomato juice is poured all over. The casserole is baked until most of

Ingredients

Asia
Iraq
Main course

Ingredients

Method