Yogurt Drink

Name: Yogurt Drink (Shineena)
Cuisine: Iraqi
Ingredients: To make one glass of this drink, dilute yogurt (any kind will do) with cold water, in the ratio of 1 part yogurt to 3 parts water. Add a pinch of salt if using plain yogurt. Whisk to create foam. Serve immediately with a few cubes of ice, and garnish with a sprig of mint. For a short cut, use buttermilk instead.