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Chocolate Assam tea torte
Preparation info
- Yield: Approximately 60 ounces ,
12
servings, each approximately 5 ounces - Difficulty
Medium
Appears in
Published 2009
Ingredients
| Lbs | Oz | Grams | Each | Name of ingredi |
Method
- Prepare a rectangular baking pan measuring approximately 8 inches by 10 inches by 2 inches deep.
- Spray with pan release spray, line with parchment, and then spray again.
- Set aside.
Preheat the oven to .350°F - In a stainless steel bowl