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White pepper syrup for poaching pineapple
Preparation info
- Difficulty
Easy
Appears in
Published 2009
Ingredients
| Oz | Grams | Each | Name of ingredient |
Method
- In a medium-sized heavy saucepan, place the peppercorns, vanilla beans, sugar, and water.
- Bring to the boil and then reduce to a simmer, cooking for about 15 minutes, or until the flavor of the pepper and vanilla come through clearly.
- Taste to confirm. If the flavors are weak, continue cooking and taste again.
- When the liquid has a definite fl
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Components
- White pepper syrup for poaching pineapple
Part of
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