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Hot passion fruit soufflés

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Preparation info
  • Serves

    4

    • Difficulty

      Medium

    • Ready in

      40 min

Appears in
Desserts: Le Cordon Bleu Home Collection

By Le Cordon Bleu

Published 1998

  • About

Feather-light, these wonderful soufflés tantalise the tastebuds with the tart sweetness and tropical perfume of passion fruit.

Ingredients

  • softened unsalted butter, for greasing
  • 120 g (4 oz) caster sugar, and extra for coating

Method

  1. Prepare four 10 cm (4 inch) 250 ml (8

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