Flaky Century Egg Pastries

Pei Dan Soh


Preparation info

  • Makes


    • Difficulty


Appears in

Dim Sum

Dim Sum

By Chan Chen Hei

Published 2005

  • About

These gold nugget-shaped pastries were once presented as gifts during Chinese weddings. The pastry crust is similar to that of Wife Cakes (Loh Por Paeng).


Lotus seed paste 200 g


  • Combine first dough ingredients to form a dough.
  • Combine second dough ingredients to form a dough.
  • Roll first dough out on a floured surface until it is large enough to enclose second dough. Place second dough in the middle of first dough and bring sides up to enclose. Roll out combined dough and fold in the sides of the dough. Repeat the process of rol