Secret Brine Skillet Chicken

Chicken is one of the most popular things to make for dinner, so it’s no surprise that when I had a meal prep company, chicken was in demand. But reheating chicken is tough. It’s so easy to dry it out. The thing I had to figure out was how to make the chicken taste good not only when it’s first cooked but also when reheated. The answer was not in the cooking but in brining. It lets the chicken hold more moisture, making it super juicy initially and not a bit dry when reheated.

Now,