Courgette and Chick Pea Filo Pie

We’re still in the realm of the Springform here, but it is, nevertheless, a different sort of pie. Quite simply, it’s a pie for those of you who don’t want to make pastry. I know that you can buy shortcrust not only ready-made but ready-rolled, but that never seems a happy choice to me; buying ready-made filo pastry, on the other hand, is quite simply what you do. (Though, until recently, I was far more frightened of taking the filo sheets from the box than I was of making my own basic past