Quince Brandy

To tell the truth I made this partly because I’d bought masses of quinces out of exuberance and excitement because they were in season and then felt increasingly guilty because I’d been too exhausted and busy to do anything with them. So I did this. Of course, now I’ll do it every year: it is so peachily delicious. The quinces and the aromatic spices mellow the brandy, and their fragrances hover around just enough to let you know they’re there. Use this for the