Spiced mince and gravy on swede mash with broccoli trees

This is inspired by a childhood favourite of mine. My childminder Sonia’s husband, Lew, was an amazing cook and the food was always hearty and belly-warming; this is my version of one of my favourite dishes – mince on mash with broccoli. The mince was cooked with baked beans and onions and served runny, around a mound of mash, and I used to stand the broccoli florets on the mound like they were trees on a white hill surrounded by a muddy river. We even gave it a drizzle of tomato sauce befo