🔥 Celebrate new books on our BBQ & Grilling shelf with 25% off ckbk membership 🔥
4 to 6
Easy
35 min
By Ivy Manning
Published 2017
This is a simple Italian recipe that is elegant enough to trot out for company, but takes less than 35 minutes to put together. As with most Italian dishes, the ingredients are simple, so you should use the very best to make the soup a success. If you have homemade chicken broth, this is the place to use it, though store-bought broth will work, too. As for the greens, I use a boxed blend of sturdy salad greens (arugula, tatsoi, baby kale, and baby Swiss chard leaves). If you can’t find such
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement
No reviews for this recipe