Quick Flatbread with Three Toppings

This flatbread dough is leavened with baking powder and enriched with olive oil and full-fat yogurt. The yogurt makes it a dream to knead and roll out, and if the stars all align correctly, you’ll end up with a great big puffed-up bread that resembles a pita on steroids. Place it on a big platter in the center of the table, and invite your family to tear off pieces to dip into soup, surrounded by billows of steam escaping from the bread.

This flatbread is great simply brushed with g