Sweet Potato Soup with Pumpernickel Croutons

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Preparation info

  • Serves:

    4

    • Difficulty

      Easy

    • Ready in

      55 min

Appears in

Easy Vegan

Easy Vegan

By Sue Quinn

Published 2015

  • About

Sweet potato and curry are excellent partners, and this soup sings with flavour without tasting strongly of curry.

Ingredients

  • 4 tablespoons olive oil
  • 1 onion, chopped
  • 2 garlic cloves, finely chopped

Method

Heat 2 tablespoons of the olive oil in a heavy pan and add the onion. Cook, stirring, over a medium heat for 5 minutes until soft. Add the garlic and curry powder and cook, stirring, for a few minutes more. Add the sweet potato and apple and stir well to combine with the other ingredients. Cook, sti