Marinated Tempeh & Sesame Noodles


Preparation info

  • Serves:


    as a side
    • Difficulty


    • Ready in

      25 min

Appears in

Easy Vegan

Easy Vegan

By Sue Quinn

Published 2015

  • About

Tempeh has a lovely chewy quality that’s very moreish in this spicy noodle dish.


  • 60 ml (2 fl oz/¼ cup) light soy sauce
  • 2


Whisk together the soy, vinegar, ginger, garlic, agave and 1 tablespoon water. Put the tempeh slices in a shallow bowl and pour over the marinade. Set aside for at least 30 minutes.

Meanwhile, cook the noodles following the packet directions. Drain, toss with the sesame oil and set aside. Bl