Pistachio Cake with Orange Blossom Water

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Preparation info
  • Makes:

    1 x 20 cm

    cake
    • Difficulty

      Easy

    • Ready in

      1 hr 15

Appears in
Easy Vegan

By Sue Quinn

Published 2015

  • About

This is the perfect afternoon tea cake.

Ingredients

  • 160 ml ( fl oz) vegetable oil, plus extra for oiling
  • 250 g (9

Method

Heat the oven to 160°C (315°F/Gas 2–3). Oil a 20 cm (8 inch) cake tin and line the base with baki