Swanky Chicken Rundown

‘Oiled down’, ‘rundown’, these are simply descriptions of cooking with coconut milk and seasonings until the liquid reduces and forms a thick gravy. You’ll get a superior flavour if you use fresh coconut milk, but making it will take a little time (see Cook’s Notes). If you prefer to use prepared, powdered coconut is a good substitute for this dish as you can make it a bit thicker than canned coconut milk and this way, save on cooking time. I have cho